Lynne M. Giffen's Recipe

Corn Salad Casserole

Category: Recipes

1 pkg. cream cheese1 sm. carton sour cream1 tsp. lemon juice2 garlic cloves1 can chopped black olives, drained1 jar chopped pimiento1 c. chopped green onion2 cans whole kernel corn, drained

Cream together the cream cheese, sour cream, lemon juice and garlic. Add the rest of the ingredients and stir. Serve hot for a casserole or cold for a salad dish.