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Recipe Source: cdkitchen.com
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Bacon Ranch Pasta Salad
Category: Salads
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Serves/Makes: 6
Ready in: 2-5 hrs
- 2 cups uncooked shell pasta
- 5 peeled baby carrots, shredded
- 1 cup frozen peas, thawed
- 3/4 cup real mayonnaise
- 1 envelope (1 ounce size) ranch salad dressing mix
- 1/4 cup bacon bits or pieces
- 1/2 teaspoon onion powder
In large bowl, mix mayo, dressing mix, bacon bits, shredded carrots and onion powder. Chill this mixture while you continue making the rest of the salad. Cook pasta al dente, drain and cool. Fold in pasta carefully. Gently fold in peas last. Chill for several hours and serve chilled. Garnish top with more bacon bits pieces.
Recipe Source: cdkitchen.com
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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