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Basic Potato Salad

Jennifer's
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Category: Salads
    Prep Time:       Cook Time:       Total Time:  


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Serves/Makes: 6
Ready in: 1-2 hrs

  • 1/4 cup mayonnaise
  • 1/2 teaspoon dry mustard
  • 8 large boiled potatoes, peeled and cut in quarters or cubed
  • 3 hard-boiled eggs, peeled and chopped
  • 1/2 medium onion, chopped coarsely
  • 2 teaspoons capers (optional)
  • 1/4 cup chopped green onion

Combine the mayonnaise and mustard and mix until uniform in color.

Place the potatoes, hard-boiled eggs, onion, and capers in a bowl. Gently stir in the mayonnaise mixture until the potatoes are coated.

Sprinkle the potato salad with the chopped green onion. Cover the bowl and refrigerate for 1 hour or until chilled.


Recipe Source: cdkitchen.com

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