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Recipe Source: cdkitchen.com
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Sweet And Spicy Pecans
Category: Appetizers
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Serves/Makes: 2 cups
Ready in: < 30 minutes
- 2 cups pecan halves
- 2 tablespoons melted butter
- 1 tablespoon sugar
- 1/2 teaspoon cumin
- 1/2 teaspoon chili powder
- 1/4 teaspoon dried crushed red pepper
- 1/8 teaspoon salt
Toss pecans in butter. Combine remaining ingredients. Sprinkle this over pecans, tossing to coat. Spread on a cookie sheet. Bake at 325 degrees for 15 minutes, stirring occasionally. Cool. Eat and enjoy as they do not last long.
Recipe Source: cdkitchen.com
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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