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Recipe Source: cdkitchen.com
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Flaxseed Oil Dressing
Category: Lunch and SaladsPrep Time: Cook Time: Total Time:
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Serves/Makes: 1 cup
Ready in: < 30 minutes
- 1/2 cup flaxseed oil (at health food stores)
- 1/4 cup tarragon vinegar
- 1/2 tablespoon chopped fresh parsley
- 1 clove garlic, chopped
- 1/2 tablespoon chopped chives (green onions optional)
Combine all ingredients in a food processor, or medium bowl. Store in a covered jar in the refrigerator. Shake well before using. One serving is two tablespoons.
Recipe Source: cdkitchen.com
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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1/2 cup walnuts 2 tablespoons olive oil 2 tablespoons flaxseed oil 3 tablespoons cider vinegar 1 teaspoon honey Coarse salt and pepper, to taste 2 Granny Smith apples (1 pound total), core
by ICOOK2
1/2 cup walnuts 2 tablespoons olive oil 2 tablespoons flaxseed oil 3 tablespoons cider vinegar 1 teaspoon honey Coarse salt and pepper, to taste 2 Granny Smith apples (1 pound total), core
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