Pam's Recipe

Salmon Casserole

Category: Recipes

1 pound canned salmon, cleaned and flaked
2 tablespoons chopped green pepper
2 tablespoons chopped onion
1 2 ounce jar piementos, chopped
1 can cream of celery soup
1 can cream of mushroom soup
1 6 ounce can evaporated milk
1 4 ounce can mushrooms, undrained
6 ounces chow mein noodles
1 8 ounce can peas, undrained

In large bowl, combine all ingredients. Turn into a greased casserole dish. Bake at 350 degrees for 30 minutes.