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Death By Chocolate Bundt Cake

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Category: Recipes
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Serves/Makes: 10
Ready in: 1-2 hrs

4 eggs

1 cup sour cream

1/2 cup water

1/2 cup oil

1 package (18.25 ounce size) chocolate cake mix

1 package instant chocolate pudding mix

12 ounces semisweet chocolate chips

confectioners' sugar

Beat eggs, sour cream, water,and oil together in a large bowl until thoroughly mixed. Add cake mix and pudding mix. Beat until smooth. Stir in chocolate chips. Pour into Bundt or tube pan and bake at 350 degrees F for 1 hour. When cool, sift powdered sugar on top of cake.

Variation: Replace 1/4 cup water with Grand Marnier. Replace 1/4 cup water with Kahlua.

Recipe Source: cdkitchen.com

Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.

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