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Peanut Butter Triple Chocolate Chip Cookies

Catherine's
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Serves/Makes: 42
Ready in: 30-60 minutes

  • 1/2 cup butter, softened
  • 3/4 cup extra chunky peanut butter
  • 3/4 cup brown sugar
  • 3/4 cup granulated white sugar
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 1/2 cup semi sweet chocolate chips
  • 1/2 cup milk chocolate chips
  • 1/2 cup white chocolate chips
  • 1/2 cup butterscotch chips
  • 1 teaspoon salt
  • 1 teaspoon baking soda
  • 2 1/4 cups flour

Preheat oven to 375 degrees F.

Mix (by hand) softened butter, peanut butter, and the sugars. Stir in eggs and vanilla. Add chips and stir.

Combine flour, salt and baking soda. Stir flour mixture into sugar/butter mixture. Dough may appear slightly crumbly, but will hold its shape when pressed together.

Scoop out walnut size proportions of the dough and shape into a ball. Place on ungreased cookie sheet and flatten. Bake 9-12 minutes or until lightly browned on edges.


Recipe Source: cdkitchen.com

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