Shelly's Recipe

Spicy Cashews

Category: Snacks / Crackers / Chips

4 cups roasted cashews
1/4 cup butter
1 Tbsp. Worcestershire sauce
1/2 Tbsp. cayenne pepper
1/2 Tbsp. garlic salt
1/2 Tbsp. red pepper (optional)

Preheat an oven to 350. Line a baking sheet with parchment paper or a silicone liner.

Set nuts aside.

In a small saucepan over medium heat, melt the butter. Stir in the remaining ingredients.

In a large bowl, combine the nuts and butter mixture. Toss until the nuts are thoroughly coated. Spread the nuts onto the baking sheet and bake 15 minutes. Serve warm or let cool and store in an airtight container.