Shelly's Recipe

CREAMY BACON PARMESAN DIP

Category: Dips - Hot

4 slices bacon, cooked
1/4 sweet onion
1 tablespoon butter
8 ounces cream cheese, room temperature
3/4 cup shredded Parmesan cheese
1/2 teaspoon garlic powder
1 teaspoon ground black pepper

Preheat the oven to 350 degrees.

Chop the bacon into small pieces. Dice the onion and add to a hot skillet with the butter, over medium heat. Cook the onions until softened and just starting to brown, 5-10 minutes.

In a medium bowl, combine the bacon, onion, cream cheese, Parmesan, garlic powder, and pepper. Stir until well combined. Add mixture to a small ovenproof dish and bake for 15 minutes. Serve with crackers or chips.