↞ recipe box start page
Category: Cookies
Prep Time: Cook Time: Total Time:
6 tablespoons (3/4 stick) butter
12 ounces semisweet chocolate chips, divided
2 ounces unsweetened chocolate
2 extra-large eggs
2 teaspoons pure vanilla extract
3/4 cup sugar
1/2 cup all purpose flour
1 teaspoon baking powder
1/4 teaspoon kosher salt
1 1/2 cups roughly chopped pecans
2/3 cup peanut butter chips, such as Reeseās
1 cup toffee bits
1. Preheat the oven to 325. Line a few sheet pans with parchment paper. When oven is preheated, place pecans in a small pan and toast for 10 minutes or until crisp and golden. Set aside to cool while making batter.
2. Place the butter, 6 ounces of the chocolate chips, and the unsweetened chocolate, in a microwave-safe bowl. Heat on high for 1 minute, remove from microwave and stir. Heat for another 30 seconds, then stir again. Repeat until mixture is just melted. Cool for 15 minutes.
3. In the bowl of an electric mixer fitted with the paddle attachment, beat the eggs and vanilla until combined. Add the sugar, raise the speed to medium-high, and beat for 2 more minutes, until the batter is thick and falls back on itself in a ribbon. Set aside.
4. With the mixer on low, slowly add the chocolate mixture to the egg mixture. Combine the flour, baking powder, and salt in a small bowl and fold it into the chocolate mixture with a rubber spatula.
5. In another bowl, combine the pecans, peanut butter chips, the remaining 6 ounces of chocolate chips, and the toffee bits and fold it into the chocolate mixture. Scoop rounded mounds of batter 1 inch apart onto the prepared sheet pans.
6. Bake for 13-15 minutes. (I like to under bake them slightly, so that they're soft and chocolatey in the centers and crisp on the outsides. Cool on the baking sheets.
view more member recipes
Chocolate Peanut Butter Toffee Cookies
Category: Cookies
Prep Time: Cook Time: Total Time:
6 tablespoons (3/4 stick) butter
12 ounces semisweet chocolate chips, divided
2 ounces unsweetened chocolate
2 extra-large eggs
2 teaspoons pure vanilla extract
3/4 cup sugar
1/2 cup all purpose flour
1 teaspoon baking powder
1/4 teaspoon kosher salt
1 1/2 cups roughly chopped pecans
2/3 cup peanut butter chips, such as Reeseās
1 cup toffee bits
1. Preheat the oven to 325. Line a few sheet pans with parchment paper. When oven is preheated, place pecans in a small pan and toast for 10 minutes or until crisp and golden. Set aside to cool while making batter.
2. Place the butter, 6 ounces of the chocolate chips, and the unsweetened chocolate, in a microwave-safe bowl. Heat on high for 1 minute, remove from microwave and stir. Heat for another 30 seconds, then stir again. Repeat until mixture is just melted. Cool for 15 minutes.
3. In the bowl of an electric mixer fitted with the paddle attachment, beat the eggs and vanilla until combined. Add the sugar, raise the speed to medium-high, and beat for 2 more minutes, until the batter is thick and falls back on itself in a ribbon. Set aside.
4. With the mixer on low, slowly add the chocolate mixture to the egg mixture. Combine the flour, baking powder, and salt in a small bowl and fold it into the chocolate mixture with a rubber spatula.
5. In another bowl, combine the pecans, peanut butter chips, the remaining 6 ounces of chocolate chips, and the toffee bits and fold it into the chocolate mixture. Scoop rounded mounds of batter 1 inch apart onto the prepared sheet pans.
6. Bake for 13-15 minutes. (I like to under bake them slightly, so that they're soft and chocolatey in the centers and crisp on the outsides. Cool on the baking sheets.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
recipe comments
related member recipes
Mini Peanut Butter Chocolate Chip Toffee Cookies
by sgre52160
1/2 cup butter flavored shortening (I used butter flavored Crisco) 1/4 teaspoon salt 1/2 teaspoon baking soda 1/2 cup peanut butter (crunchy or creamy) 1/2 cup granulated sugar 1/2 cup firmly pa
by sgre52160
1/2 cup butter flavored shortening (I used butter flavored Crisco) 1/4 teaspoon salt 1/2 teaspoon baking soda 1/2 cup peanut butter (crunchy or creamy) 1/2 cup granulated sugar 1/2 cup firmly pa
Soft And Chewy Toffee And Milk Chocolate Peanut Butter Cookies
by sgre52160
Yield: 12 to 14 medium cookies 1 cup creamy peanut butter (Do not use natural or homemade peanut butter, it's too runny and can separate - see note below) 1 cup light brown sugar, packed 1 lar
by sgre52160
Yield: 12 to 14 medium cookies 1 cup creamy peanut butter (Do not use natural or homemade peanut butter, it's too runny and can separate - see note below) 1 cup light brown sugar, packed 1 lar
Peanut Butter Toffee Cookies
by sgre52160
1 cup butter, softened 1 cup brown sugar 1 cup sugar 2 eggs 1 1/2 cups smooth peanut butter 2-1/2 cups flour 1 tsp baking soda 1 tsp vanilla extract 1 cup of toffee pieces (homemade or
by sgre52160
1 cup butter, softened 1 cup brown sugar 1 cup sugar 2 eggs 1 1/2 cups smooth peanut butter 2-1/2 cups flour 1 tsp baking soda 1 tsp vanilla extract 1 cup of toffee pieces (homemade or
Peanut Butter-toffee Turtle Cookies
by sgre52160
1/2 cup unsalted butter, softened 1/2 cup Sugar 1/2 cup firmly packed light Brown Sugar 2/3 cup creamy Peanut Butter 1 large egg 2 cups all-purpose baking mix 2/3 cup almond t
by sgre52160
1/2 cup unsalted butter, softened 1/2 cup Sugar 1/2 cup firmly packed light Brown Sugar 2/3 cup creamy Peanut Butter 1 large egg 2 cups all-purpose baking mix 2/3 cup almond t
Pretzel And Toffee Peanut Butter Chocolate Brownies
by sgre52160
Brownies: 2 1/2 sticks (20 tablespoons) butter 2 1/4 cups granulated sugar 1 3/4 cups unsweetened cocoa powder (natural or Dutch-process) 1 teaspoon salt 1 teaspoon pure vanilla extract 4 large
by sgre52160
Brownies: 2 1/2 sticks (20 tablespoons) butter 2 1/4 cups granulated sugar 1 3/4 cups unsweetened cocoa powder (natural or Dutch-process) 1 teaspoon salt 1 teaspoon pure vanilla extract 4 large
view more member recipes
related CDKitchen recipes
Chocolate Peanut Butter
Oatmeal Peanut Butter Cookies
Simple Peanut Butter Chocolate Chip Cookies
Eyeball Cookies
Haystack No Bake Cookies
No Bake Chocolate Oatmeal Cookies
Low-Carb Peanut Butter Cookies
Christmas Peanut Butter Balls
Holiday Inn Peanut Butter Cup Cake
Chocolate Peanut Butter Milk Shake
Recipe Quick Jump