CDKitchen, it's what's cooking online!
  • contact the CDKitchen helpdesk
recipe box start page

Chocolate Chip Bundt Cake

Shelly's
recipe box

Printview my recipes
this recipe viewed 19 times

Printprint
Savesave
share this recipe:
  share on facebook share on google plus share on twitter share on pinterest


Category: Cakes
    Prep Time:       Cook Time:       Total Time:  


For the topping:
2/3 cup chopped pecans
1/4 cup unsalted butter, softened and cut into small pieces
2 tablespoons granulated sugar

For the cake:
2 & 3/4 cups all-purpose flour
1 teaspoon baking soda
1 teaspoon salt
1 cup unsalted butter, softened
1 cup packed dark brown sugar
1/2 cup granulated sugar
1 tablespoon vanilla extract
4 large eggs
1 cup buttermilk
12 ounces semisweet chocolate mini chips

To make the topping:
Preheat oven to 350. Grease and flour a 12-cup Bundt pan. Stir pecans, butter, and sugar together with a fork. Sprinkle mixture in bottom of prepared pan.

To make the cake:
Whisk together flour, baking soda, and salt. Set aside.

Using an electric mixer on medium speed, beat
butter, brown sugar, granulated sugar, and vanilla until fluffy (3-5 minutes). Add eggs, one at a time, beating just until blended after each addition.

Add flour mixture, alternating with buttermilk. Begin and end with flour mixture. Reduce mixer speed to low and beat just until blended. Mix in chocolate chips. Transfer batter to prepared pan.

Bake 50-55 minutes, or until a cake tester inserted into the center comes out clean.
Cool in pan on wire rack for 10 minutes. Remove from pan to cool completely on wire rack.


Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.

recipe comments

add a comment:

You must log in to comment on this page

related member recipes

Chocolate Chip Bundt Cake
   by sgre52160



2/3 cup chopped pecans 1/4 cup butter, softened 2 tablespoons granulated sugar 2 3/4 cups all-purpose flour 1 teaspoon baking soda 1 teaspoon salt 1 cup butter, softened 1 cup firmly packed dar




Chocolate Chip Bundt Cake
   by sgre52160



Devils food cake mix 4 eggs 1 cup sour cream 1 small pkg instant chocolate pudding 1/2 cup oil 1 (9 oz) pkg. chocolate chips 1/2 cup warm water Mix well, grease bundt pan. Bake at 350 for 45




Double Chocolate Chip Bundt Cake
   by sgre52160



1 cup cocoa 6 oz chopped bittersweet chocolate 3/4 cup boiling water 1 3/4 cups flour 1 tsp salt 1 tsp baking soda 10 tbsp butter (1 1/4 sticks) 2 cups brown sugar 1 tbsp vanilla 5 e




Chocolate Chip Buttermilk Marble Bundt Cake
   by sgre52160



3 tbsp cocoa Hot water, as required 1 cup unsalted butter, softened 2 cups sugar 4 eggs 2 1/2 tsp pure vanilla extract 1 1/2 cups buttermilk 2 3/4 tsp baking powder 1/4 tsp baking soda 3/8 ts




Dulce De Leche Chocolate Chip Bundt Pound Cake
   by sgre52160



1 (14 oz) can dulce de leche caramel sauce 1 cup unsalted butter, softened 1 cup dark brown sugar, firmly packed 4 eggs 2 tsp vanilla extract 1 cup buttermilk or sour cream 1 tbsp baking powder





view more member recipes

related CDKitchen recipes


About CDKitchen

Online since 1995, CDKitchen has grown into a large collection of delicious recipes created by home cooks and professional chefs from around the world. We are all about tasty treats, good eats, and fun food. Join our community of 200K+ members - browse for a recipe, submit your own, add a review, or upload a recipe photo.