Shelly's Recipe

* Reese Peanut Butter Cookie Brownies *

Category: Brownies/Blondies

1 C peanut butter
1/2 C brown sugar
1 egg
1 tsp baking soda
1/4 tsp flour
1/4 C butter
6 tbs cocoa powder
1/2 C sugar
1/2 tsp vanilla
1/4 tsp salt
1/3 C flour
2 eggs
10 Reese Peanut Butter Cups

Preheat oven to 350 degrees. Line 5 mini loaf pans with parchment paper.

In a bowl cream together the peanut butter and brown sugar. Add in the egg and mix until well combined. in a second bowl, mix the flour and baking powder. Add to the peanut butter mixture and mix until well combined. Press peanut butter dough evenly, into all 5 loaf pans. Top with 2 Reese Peanut Butter Cups each.

In a small sauce pot, over low heat, melt the butter. Remove from heat, add in the cocoa powder and mix to combine well. Stir in the sugar, vanilla and eggs, quickly mixing to combine. Mix in flour and salt; until well combined. Pour batter over peanut butter cups and smooth with a spatula. Repeat with all loaf pans.

Bake for 20-25 minutes, until brownie batter springs back lightly, when touched.