Shelly's Recipe

Barbecue Jack Chicken - Easy

Category: Poultry I

4 boneless skinless chicken breast halves (6 ounces each)
4 slices pepper Jack cheese
1 cup KC Masterpiece Bold BBQ Sauce

Carefully cut a pocket in each chicken breast half. Fill with cheese; secure with metal or soaked wooden skewers.

Grill chicken, covered, over medium heat or broil 4 in. from the heat for 6-8 minutes on each side or a thermometer reads 170 degrees, basting frequently with barbecue sauce. Yield: 4 servings.