Shelly's Recipe

Super Easy Chewy Chocolate Pecan Bars

Category: Bars

Preheat oven to 350 degrees F. Lightly grease a 9x9 inch baking pan and line with parchment paper.

Mix together:

2 cups graham cracker crumbs
1/2 cup melted butter
4 tbsp white sugar

Press evenly into the bottom of the pan. Mix together well:

1 1/3 cups sweetened condensed milk (about 1 can)
2 cups chocolate chips (milk chocolate, semi-sweet or dark, your preference)
1 1/4 cups dried unsweetened coconut
1 1/4 cups roughly chopped pecans
1 1/2 tsp vanilla extract

Pour evenly over the prepared base and bake for 30-40 minutes or until light golden brown on top. Cool completely before cutting into squares or bars. These freeze particularly well.