Shelly's Recipe

* Three Envelope Roast* - Crockpot

Category: Roasts/Tenderloin - Beef

1 envelope of onion soup mix
1 envelope of Au Jus mix
I envelope of Italian Salad Dressing mix
1 cup of water and 8 ounces of your favorite salsa
2-1/2 to 3 lb. roast

Line your slow cooker with a slow cooker liner, they make for EASY clean-up! Pour all of the ingredients in the slow cooker.

Whisk everything until completely blended.

Place your roast in the slow cooker and cover tightly.

Cook for 8 to 10 hours. (Hint: Get this ready right before heading out for work and when you get home, dinner is waiting on you!).

Remove the roast from the slow cooker and allow to cool for about 10 minutes.

While the roast is cooling, prepare your sides.