Shelly's Recipe

Chicken and Broccoli Casserole Supreme

Category: Recipes

3 chicken breasts (season with McCormick's Montreal Chicken)
2 T. olive oil
2 pkgs. frozen broccoli & cheese, thawed
1 medium onion, chopped
1 red bell pepper, chopped
3 garlic cloves, crushed
1 can mushroom soup
1 can cream of chicken soup
1 cup mayonnaise
1 tsp. lemon juice
1 tsp. curry
1 cup shredded sharp cheddar
1/2 c. seasoned breadcrumbs
1 small can water chestnuts, drained and chopped

Heat oil in large skillet and brown chicken well. Take chicken out, cut up into chunks and set aside. Meanwhile, in same skillet, saute onion and red pepper till onion begins to golden, then add garlic and cook 2 more minutes. Add the chicken and mix well. Combine soups, mayonnaise, onions, chicken, water chestnuts, broccoli with cheese sause, curry & lemon juice. Mix well and pour into a greased 8x13 glass baking dish. Sprinkle breadcrumbs evenly over. Then sprinkle the grated cheddar cheese all over the top. Cook for 30-45 minutes til nice and bubbly and cheese has melted. Serves 6