Shelly's Recipe

ZESTY GRILLED CHICKEN

Category: Poultry I

2 cups cider vinegar
1/2 cup barbecue sauce
1/4 cup vegetable oil
2 tsp crushed red pepper flakes
1/2 tsp ground cayenne pepper and salt
5 to 6 lbs chicken parts

In a medium saucepan, combine vinegar, barbecue sauce, oil, crushed pepper, cayenne, and salt. Bring to a boil over medium heat, stirring occasionally. Cook 2 to 3 minutes, set aside.

Place chicken skin side up over medium coals on preheated grill. Grill for 15 to 20 minutes. Remove each piece of chicken and dip in barbecue sauce. Return to grill and cook, covered, 45 minutes or until tender, basting with sauce every 10 minutes. Serves 8.