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Shelly's Recipe

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CHEESY SPINACH PINWHEELS

Category: Roll Ups / Pinwheels


1 can refrigerated crescent dinner rolls
1/3 cup gourmet spreadable cheese with garlic and herbs
4 slices (1 oz each) thinly sliced deli ham
1/2 cup packed spinach leaves

Preheat oven to 375 degrees. Separate dough into four rectangles. Press seams to seal. Spread each rectangle with about 1 1/2 tbsp cheese to within 1/4 inch of edges. Top with 1 slice ham and spinach leaves. Starting at short side, roll up each rectangle, pinch edges to seal. Cut each roll crosswise into six slices for a total of 24 slices. Place slices, cut side down, on a cookies sheet. Bake 12-15 minutes or until golden brown. Remove from oven to wire rack. Serve warm.



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