Shelly's Recipe

BEEF AND BEER (Crock Pot)

Category: Beef

2 1/2 oz dry onion soup mix
3 tbsp flour
1 tbsp brown sugar
1/4 tsp thyme
1 bay leaf
2 lb cubed beef
12 oz beer

Combine all but beer in crock pot. Toss until meat is well coated. Pour beer over meat and stir. Place lid on cooker and cook on high for 5-6 hours. Remove bay leaf. Serve over noodles, rice or mashed potatoes.