Shelly's Recipe

BLUE CHEESE BUTTERMILK CREAMY DRESSING

Category: Salad Dressing

1/4 cup buttermilk
1/2 cup sour cream
1 cup mayonnaise
1 tsp garlic powder
1/8 tsp sugar
1 tbsp Hungarian sweet paprika
1 tsp salt
3 tbsp blue cheese


In a food processor, combine ingredients except the cheese. Blend until smooth. Add blue cheese, and pulse quickly once or twice. Do not blend. You want small chunks of blue cheese. Refrigerate 4 hours or more before serving to let flavors blend. Yield: About 1-1/3 cups