Shelly's Recipe

OREO TRUFFLES

Category: Candy

1/2 cup heavy cream
3 tablespoons butter
12 ounces semi-sweet chocolate chips
1 cup very finely chopped Oreo cookies

Bring cream and butter to a boil in a medium sized saucepan over medium heat. Remove pan from heat and stir in chocolate until melted. Cool saucepan in the refrigerator for about an hour, or until firm enough to shape into balls.

Roll chocolate into 35 balls, place on a small sheet pan, and freeze for about 5 minutes. Place Oreo cookie crumbs in small bowl and roll chocolate balls into the mixture, coating completely. Drizzle melted white almond bark on top, if desired.

Makes 35 truffles.