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Category: Hot
Prep Time: Cook Time: Total Time:
1 sheet puff pastry, about 12 inchx12 inch
1 (10 oz) box frozen asparagus spears or 1 pd fresh, steam until tender-crisp
Thinly sliced ham or prosciutto
Cut the pastry into 1 inch wide strips. Place 2-3 asparagus spears on ham slice, roll up jelly-roll fashion. Spiral puff pastry around ham roll. Place on an ungreased baking sheet.
Bake at 400 for about 15-20 minutes until pastry is puffed and browned. Serve at once. Variation: After steaming the asparagus, return to skillet and coat with lemon juice and drizzle with olive oil. Remove bundles of several spears at a time from pan and wrap with sliced prosciutto. Pile assembled bundles on a serving place.
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ASPARAGUS AND HAM BUNDLES
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Category: Hot
Prep Time: Cook Time: Total Time:
1 sheet puff pastry, about 12 inchx12 inch
1 (10 oz) box frozen asparagus spears or 1 pd fresh, steam until tender-crisp
Thinly sliced ham or prosciutto
Cut the pastry into 1 inch wide strips. Place 2-3 asparagus spears on ham slice, roll up jelly-roll fashion. Spiral puff pastry around ham roll. Place on an ungreased baking sheet.
Bake at 400 for about 15-20 minutes until pastry is puffed and browned. Serve at once. Variation: After steaming the asparagus, return to skillet and coat with lemon juice and drizzle with olive oil. Remove bundles of several spears at a time from pan and wrap with sliced prosciutto. Pile assembled bundles on a serving place.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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