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Category: Bread
Prep Time: Cook Time: Total Time:
1 (15 oz) pkg corn bread mix
1/3 cup chopped green chiles, roasted and peeled
1 cup cream-style corn
2 tbsp cooking oil
1 cup shredded cheese
Preheat oven to 425. Grease muffin pans well; set aside. Prepare mix according to package directions, adding chiles, corn, oil and cheese. Fill muffin pans two-thirds full, and bake 15 to 20 minutes, or until golden brown. Makes 18 muffins.
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GREEN CHILE CORN BREAD MUFFINS
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Category: Bread
Prep Time: Cook Time: Total Time:
1 (15 oz) pkg corn bread mix
1/3 cup chopped green chiles, roasted and peeled
1 cup cream-style corn
2 tbsp cooking oil
1 cup shredded cheese
Preheat oven to 425. Grease muffin pans well; set aside. Prepare mix according to package directions, adding chiles, corn, oil and cheese. Fill muffin pans two-thirds full, and bake 15 to 20 minutes, or until golden brown. Makes 18 muffins.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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