Shelly's Recipe

MACARONI & CHEESE

Category: Noodles / Pasta

1 (8 oz) pkg macaroni noodles
1 tsp vegetable shortening
1 cup grated cheddar cheese
1/2 cup cheese whiz
3/4 cup milk
2 eggs, beaten
1 tbsp mayonnaise
1/2 tsp mustard
Salt and pepper to taste

Cook macaroni according to pkg directions, adding shortening to water. Do not over cook. Drain and combine with all other ingredients reserving 1/4 cup cheddar cheese. Bake uncovered, in ungreased 9x12 inch casserole for 25 minutes. Remove from oven and top with reserved cheese. Return to oven to melt.