Shelly's Recipe

Grilled - BUFFALO POTATO WEDGES

Category: Potatoes

1/3 cup butter, melted
1 tsp cider vinegar
3 tsp red pepper sauce
1/2 tsp salt
4 medium potatoes, unpeeled

Heat grill. Mix first 4 ingredients in a shallow dish. Cut each potato lengthwise into 4 wedges, pat dry with paper towel. Dip potato wedges into butter mixture, reserve any remaining butter mixture. Cover and grill potatoes 4-6 inches from medium heat, 25-35 minutes, brushing occasionally with butter mixture and turning once or twice until tender. Serve with blue cheese dressing, if desired. Serves 4