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Shelly's Recipe

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SOUTHWESTERN BREAKFAST CASSEROLE

Category: Breakfast Casseroles


8 eggs, beaten
1/2 cup flour
1 tsp baking powder

1 (16 oz) carton small curd cottage cheese
3 (4 oz) can diced chili peppers
1/4 cup melted butter
1 cup shredded Colby and Monterey Jack cheeses
3 large clove garlic, mashed
1 tbsp cayenne pepper and chili powder
Salt and pepper, to taste

Mix first 3 ingredients in a bowl and add next 8 ingredients; mix well. Pour into a 13x9 inch baking pan spray with cooking spray. Top with 1/4 cup each shredded cheeses. Sprinkle with additional chili powder and cayenne pepper. Bake at 325 for 35 minutes. Remove from oven and let cool 5-10 minutes before cutting. Serves 8-12


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