CDKitchen, it's what's cooking online!
  • contact the CDKitchen helpdesk
recipe box start page

SAUSAGE AND EGG CASSEROLE (Crock pot)

Shelly's
recipe box

Printview my recipes
this recipe viewed 21 times

Printprint
Savesave
share this recipe:
  share on facebook share on google plus share on twitter share on pinterest


Category: Breakfast Casseroles
    Prep Time:       Cook Time:       Total Time:  


1 dozen beaten eggs
14 slices of bread
2 1/4 cup milk
2 1/2 cup grated cheddar or Monterey Jack cheese
1 lb. sausage, cooked and drained
1/2 tsp salt
1 tsp pepper (more or less to taste)
2 tsp mustard, optional

Grease the sides of the crock pot with butter. If desired, spread mustard on one side of the bread and cut bread into large squares. Make layers in the crock pot of bread, followed by sausage, followed by cheese, ending with a cheese layer. Beat eggs, milk, salt and pepper together. Pour over Crock pot mixture, cover and turn on low. Cook for 8-12 hours.


Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.

recipe comments

add a comment:

You must log in to comment on this page

related member recipes

Crock Pot Sausage Quiche
   by sgre52160



1 pound bulk mild pork sausage or 2-3 cups cooked ham 12 eggs 2 cups (16 ounces) cottage cheese 3 cups shredded Monterey Jack cheese 1 cup shredded mozzarella cheese or cheddar cheese 1/2 cup all




Sausage And Potatoes (crock Pot)
   by sgre52160



1 1/2 lbs smoked sausage, sliced thickly 2 lbs frozen hash brown potatoes--not thawed 5 green onions, sliced Pepper and garlic powder, to taste 1 can cheddar cheese soup 1 soup can milk Combin




Sausage Sauerkraut Supper - Crock Pot
   by sgre52160



4 cups carrot chunks 4 cups red potato chunks 2 cans (14z each sauerkraut, rinsed and drained 2 1/2# Polish sausage cut into 3 inch pieces 1 medium onion, thinly sliced 3 garlic cloves, minced




Sausage And Pepper Crock Pot Chili
   by sgre52160



1 lb. hot Italian Sausage, cut into 1/2 inch pieces 1 lb. sweet Italian Sausage, cut into 1/2 inch pieces 1/4 C olive oil 1 C chopped onion 3 Tbsp minced garlic 1 lb. ground beef chuck 2




Cajun Sausage And Rice - Crock Pot
   by sgre52160



8 oz pkg kielbasa sausage, cut into slices 1 (14 1/2 oz) can diced tomatoes with liquid 1 medium onion and green pepper, diced 2 celery stalks, thinly sliced 1 tbsp chicken bouillon granules and





view more member recipes

related CDKitchen recipes


About CDKitchen

Online since 1995, CDKitchen has grown into a large collection of delicious recipes created by home cooks and professional chefs from around the world. We are all about tasty treats, good eats, and fun food. Join our community of 200K+ members - browse for a recipe, submit your own, add a review, or upload a recipe photo.