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Shelly's Recipe

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GLAZED BRUNCH BACON

Category: Breakfast and Brunch


1 lb. thickly sliced smoked bacon
1/4 cup brown sugar
1 tbsp Coffee
1 tsp flour
1/3 cup very finely chopped pecans

Place the bacon slices in a single layer onto a broiler pan or on a rack. Place in a shallow baking pan. Thoroughly blend together the sugar, coffee, flour and pecans.

Sprinkle evenly over the bacon. Bake at 350 for 25 to 30 minutes or until crisp and golden brown. Remove from pan onto a paper towel-lined plate to drain. Serve hot.


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