↞ recipe box start page
Category: Hot
Prep Time: Cook Time: Total Time:
1 can Pillsbury refrigerated seamless dough sheet
24 uncooked deveined peeled medium shrimp, thawed if frozen, tail shells removed
2 tablespoons cornstarch
1 tablespoon vegetable oil
2 ounces (1/4 of 8-oz package) cream cheese, softened
2 tablespoons mayonnaise
4 teaspoons orange marmalade
2 teaspoons hot chili sauce
4 teaspoons sliced green onions (1 medium)
Heat oven to 375. Unroll dough; press into 12x8-inch rectangle. Cut dough into 24 squares. Press 1 square in bottom and up side of each of 24 ungreased mini muffin cups.
In medium bowl, toss shrimp with cornstarch to lightly coat. In 12-inch nonstick skillet, heat oil over medium-high heat until hot. Add shrimp; cook in single layer for 2 to 3 minutes, turning once or until shrimp turn pink. Remove from heat; drain on paper towels.
In small bowl, stir together cream cheese, mayonnaise, marmalade, chili sauce and onions; mix well. Place 1 shrimp in bottom of each dough-lined cup. Spoon 1 rounded teaspoon cream cheese mixture into each cup.
4.Bake 8 to 15 minutes or until edges are golden brown. Cool in pan 5 minutes.
view more member recipes
SWEET AND STICKY SHRIMP CUPS
view my recipes
print
save
Category: Hot
Prep Time: Cook Time: Total Time:
1 can Pillsbury refrigerated seamless dough sheet
24 uncooked deveined peeled medium shrimp, thawed if frozen, tail shells removed
2 tablespoons cornstarch
1 tablespoon vegetable oil
2 ounces (1/4 of 8-oz package) cream cheese, softened
2 tablespoons mayonnaise
4 teaspoons orange marmalade
2 teaspoons hot chili sauce
4 teaspoons sliced green onions (1 medium)
Heat oven to 375. Unroll dough; press into 12x8-inch rectangle. Cut dough into 24 squares. Press 1 square in bottom and up side of each of 24 ungreased mini muffin cups.
In medium bowl, toss shrimp with cornstarch to lightly coat. In 12-inch nonstick skillet, heat oil over medium-high heat until hot. Add shrimp; cook in single layer for 2 to 3 minutes, turning once or until shrimp turn pink. Remove from heat; drain on paper towels.
In small bowl, stir together cream cheese, mayonnaise, marmalade, chili sauce and onions; mix well. Place 1 shrimp in bottom of each dough-lined cup. Spoon 1 rounded teaspoon cream cheese mixture into each cup.
4.Bake 8 to 15 minutes or until edges are golden brown. Cool in pan 5 minutes.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
recipe comments
related member recipes
Sweet And Sticky Legs
by sgre52160
1/4 cup balsamic vinegar 1/4 cup honey 1/4 cup light brown sugar, packed 2 tablespoons low-sodium soy sauce 3 garlic cloves, minced 1 tablespoon minced fresh ginger 1/2 teaspoon fresh cracked bl
by sgre52160
1/4 cup balsamic vinegar 1/4 cup honey 1/4 cup light brown sugar, packed 2 tablespoons low-sodium soy sauce 3 garlic cloves, minced 1 tablespoon minced fresh ginger 1/2 teaspoon fresh cracked bl
Sticky Sweet Buns
by Jayda1970
3/4 POUND POTATOES, PEELED AND CUBED 1/4 POUND (1 STICK) MARGARINE, AT ROOM TEMPERATURE 2&3/4 CUPS SUGAR 1&1/2 TEASPOONS SALT 1 PACKAGE ACTIVE DRY YEAST 2 EGGS, WELL BEATEN 7 CUPS ALL-PURPOSE
by Jayda1970
3/4 POUND POTATOES, PEELED AND CUBED 1/4 POUND (1 STICK) MARGARINE, AT ROOM TEMPERATURE 2&3/4 CUPS SUGAR 1&1/2 TEASPOONS SALT 1 PACKAGE ACTIVE DRY YEAST 2 EGGS, WELL BEATEN 7 CUPS ALL-PURPOSE
Sweet & Sticky Ribs
by ICOOK2
1/2 cup molasses 1/2 cup balsamic vinegar 1 rack pork spareribs (about 3 lbs) Mix molasses and vinegar. Pour 1/4 cup into a 2-gallon food bag. Add ribs; turn to coat. Refrigerate at least 4 ho
by ICOOK2
1/2 cup molasses 1/2 cup balsamic vinegar 1 rack pork spareribs (about 3 lbs) Mix molasses and vinegar. Pour 1/4 cup into a 2-gallon food bag. Add ribs; turn to coat. Refrigerate at least 4 ho
Sweet And Sticky Grilled Drumsticks
by sgre52160
1 1/2 cups dry red wine 1 cup plus 2 tbsp packed dark-brown sugar 1/2 cup soy sauce 2 tbsp finely grated fresh ginger 1 garlic clove, minced 8 chicken drumsticks, skin on Coarse salt Bring wi
by sgre52160
1 1/2 cups dry red wine 1 cup plus 2 tbsp packed dark-brown sugar 1/2 cup soy sauce 2 tbsp finely grated fresh ginger 1 garlic clove, minced 8 chicken drumsticks, skin on Coarse salt Bring wi
Sweet, Sticky, Spicy Chicken
by Ithaca37
Ingredients: 1 tablespoon brown sugar 2 tablespoons honey 1/4 cup soy sauce 2 teaspoons chopped fresh ginger root 2 teaspoons chopped garlic 2 tablespoons hot sauce salt and pepper to taste 4
by Ithaca37
Ingredients: 1 tablespoon brown sugar 2 tablespoons honey 1/4 cup soy sauce 2 teaspoons chopped fresh ginger root 2 teaspoons chopped garlic 2 tablespoons hot sauce salt and pepper to taste 4
view more member recipes