Shelly's Recipe

WARM NUTS WITH ROSEMARY

Category: Snacks / Crackers / Chips

1 1/4 pounds mixed nuts
3 tablespoons fresh rosemary, chopped
1 teaspoon cayenne pepper
3 teaspoons brown sugar
2 teaspoons kosher salt
2 tablespoons melted butter
Preheat oven to 350 degrees.

Bake nuts on a cookie sheet until lightly golden -- about 10 minutes. Watch carefully: They will burn!

In a large bowl, combine rosemary, cayenne, brown sugar, salt and melted butter.Thoroughly toss WARM nuts with the spiced butter and serve.Serving warm is best, but room temperature works, too!