Shelly's Recipe

CUCUMBER DILL SAUCE

Category: Sauces - Miscellaneous

1 whole cucumber, peeled, sliced and sprinkled on both sides with salt
1 small or 1/2 large red onion, sliced and sprinkled on both sides with salt
1/2 cup sour cream
1/4 cup mayonnaise
3 tbsp finely minced fresh dill

Allow cucumber and onion to sit out on the cutting board for at least 30 minutes. Then rinse thoroughly in a colander, put into a dishtowel and wring out very well to remove any excess moisture. The vegetables will not have a inchsilky inch texture. Dice them up but not too fine. Mix with remaining ingredients and put into a dish to refrigerate at least 1 1/2 - 2 hours. Serve with fish.