Shelly's Recipe

STEAK PARMESAN MARSALA CROSTINI

Category: Sandwiches

1 boneless sirloin steak cut into small slices (leftovers work great)
1/4 cup Marsala wine
1/2 teaspoon garlic powder
1 tablespoon olive oil
Grated parmesan cheese long strands
Fresh parsley or dried for garnish

Marinate the steak in a bowl for at least 1 hour. In a medium size fry pan, heat oil, saute steak until desired doneness. Sprinkle crostini with parmesan and garlic powder, top with cooked steak, add more parmesan. Garnish with parsley.