Shelly's Recipe
Page url: http://recipebox.cdkitchen.com/61337/myrecipes.htmlAPRICOT GLAZE FOR MEAT
Category: Sauces - Miscellaneous
8 oz bottle creamy French salad dressing
12 oz jar apricot preserves
1 envelope onion soup mix
Mix together and baste meat with glaze. Good for baking, barbecuing and broiling.
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