↞ recipe box start page
Category: Cakes
Prep Time: Cook Time: Total Time:
3 cups sifted all-purpose flour
1/2 teaspoon baking powder
1/2 teaspoon baking soda
1/4 teaspoon salt
1/2 teaspoon each ground cinnamon and nutmeg
2 cups granulated sugar
1 1/2 cups vegetable oil, such as canola
3 tablespoons milk, water or nondairy creamer
2 teaspoons vanilla extract
3 large eggs
3 large cooking apples, peeled, cored and cut into 1/2-inch (3 cups) diced pieces
1 cup raisins
1 cup coarsely chopped walnuts
Preheat oven to 350 degrees. Generously grease and flour a 9- or 10-inch tube pan; tap out excess flour.
Stir together flour, baking powder, baking soda, salt and spices.
In large bowl of electric mixer put sugar, oil, milk (or water) and vanilla. Beat well. Add eggs and beat again. At low speed, little by little, stir in flour mixture, beating slowly to blend. By hand, stir in apples, raisins and nuts. Batter will be stiff.
Spoon into prepared pan and smooth the top. Bake until a tester inserted in center comes out clean, and cake feels springy to the touch, 1 hour to 1 hour and 15 to 20 minutes (mine always bakes in an hour). Cool on wire rack 30 minutes. Loosen cake at sides and tube, invert onto rack. Lift off pan. Top cake with another rack and invert again. Cool completely. Dust with confectioners' sugar before serving, if you like.
Makes: 10 to 12 servings.
view more member recipes
APPLE WALNUT CAKE
Category: Cakes
Prep Time: Cook Time: Total Time:
3 cups sifted all-purpose flour
1/2 teaspoon baking powder
1/2 teaspoon baking soda
1/4 teaspoon salt
1/2 teaspoon each ground cinnamon and nutmeg
2 cups granulated sugar
1 1/2 cups vegetable oil, such as canola
3 tablespoons milk, water or nondairy creamer
2 teaspoons vanilla extract
3 large eggs
3 large cooking apples, peeled, cored and cut into 1/2-inch (3 cups) diced pieces
1 cup raisins
1 cup coarsely chopped walnuts
Preheat oven to 350 degrees. Generously grease and flour a 9- or 10-inch tube pan; tap out excess flour.
Stir together flour, baking powder, baking soda, salt and spices.
In large bowl of electric mixer put sugar, oil, milk (or water) and vanilla. Beat well. Add eggs and beat again. At low speed, little by little, stir in flour mixture, beating slowly to blend. By hand, stir in apples, raisins and nuts. Batter will be stiff.
Spoon into prepared pan and smooth the top. Bake until a tester inserted in center comes out clean, and cake feels springy to the touch, 1 hour to 1 hour and 15 to 20 minutes (mine always bakes in an hour). Cool on wire rack 30 minutes. Loosen cake at sides and tube, invert onto rack. Lift off pan. Top cake with another rack and invert again. Cool completely. Dust with confectioners' sugar before serving, if you like.
Makes: 10 to 12 servings.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
recipe comments
related member recipes
Apple Walnut Cake
by charlene8819
1/2 stick margarine 1 cup sugar 1 egg 1 cup flour 1 tsp cinnamon 1/2 tsp nutmeg 1/2 cup walnuts 2 cups grated apples Cream margarine and sugar well. Add remaining ingredients and bake in sma
by charlene8819
1/2 stick margarine 1 cup sugar 1 egg 1 cup flour 1 tsp cinnamon 1/2 tsp nutmeg 1/2 cup walnuts 2 cups grated apples Cream margarine and sugar well. Add remaining ingredients and bake in sma
Apple Walnut Upside-down Cake
by sgre52160
Topping: 1 1/2 lbs. Granny Smith apples (about 3 to 3 1/2 apples) 1/2 cup (1 stick) unsalted butter 2/3 cup sugar 1/2 cup coarsely chopped walnuts 2 tbsp apple brandy or brandy, optional Batte
by sgre52160
Topping: 1 1/2 lbs. Granny Smith apples (about 3 to 3 1/2 apples) 1/2 cup (1 stick) unsalted butter 2/3 cup sugar 1/2 cup coarsely chopped walnuts 2 tbsp apple brandy or brandy, optional Batte
Apple-cinnamon Walnut Cake
by sgre52160
2 cups sugar 3 large eggs 1 cup vegetable oil 2 tsp vanilla 2 cups flour 2 tsp cinnamon 1 tsp baking soda 1/2 tsp salt 3 large apples, peeled and chopped 3/4 to 1 cup chopped walnuts (or can
by sgre52160
2 cups sugar 3 large eggs 1 cup vegetable oil 2 tsp vanilla 2 cups flour 2 tsp cinnamon 1 tsp baking soda 1/2 tsp salt 3 large apples, peeled and chopped 3/4 to 1 cup chopped walnuts (or can
Apple Walnut Cake With Lemon Glaze
by sgre52160
4 cups coarsely chopped peeled apples 2 cups sugar 2 cups sifted flour 2 tsp baking soda 2 tsp cinnamon 1 tsp salt 2 eggs 1/2 cup oil 2 tsp vanilla 1/2 cup chopped walnuts Lemon Glaze:
by sgre52160
4 cups coarsely chopped peeled apples 2 cups sugar 2 cups sifted flour 2 tsp baking soda 2 tsp cinnamon 1 tsp salt 2 eggs 1/2 cup oil 2 tsp vanilla 1/2 cup chopped walnuts Lemon Glaze:
Spiced Apple Walnut Cake With Cream Cheese Frosting
by sgre52160
Butter for greasing the pan Flour for dusting Cake: 3 medium green apples, such as Granny Smith, peeled, cored and diced into 1/4 to 1/2-inch pieces 1 1/2 cups maple syrup 3 eggs, at room tempe
by sgre52160
Butter for greasing the pan Flour for dusting Cake: 3 medium green apples, such as Granny Smith, peeled, cored and diced into 1/4 to 1/2-inch pieces 1 1/2 cups maple syrup 3 eggs, at room tempe
view more member recipes
Recipe Quick Jump