Shelly's Recipe
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TEXAS BARBECUE BEANS
Category: Beans
1 lb browned and crumbled ground beef and bacon, cooked and crumbled
2 (16 oz) cans kidney beans, pork and beans, and butter beans, drained
1/2 cup ketchup and barbecue sauce
1/4 cup sugar and packed brown sugar
4 tbsp molasses and mustard
1/2 tsp salt and pepper
1 tsp chili powder
2 tbsp apple cider vinegar
1 onion, chopped
Mix ingredients. Bake in a large casserole at 350 for 1 hour, uncovered. VARIATION: Add 1 can pineapple tidbits. Drain juice and add enough water to make 1/2 cup.
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