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Shelly's Recipe

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LAYERED APPLE DELIGHT

Category: Layered Desserts

Crust
1 cup flour
1 cup chopped pecans
1 stick butter, melted

Filling
1 large container whipped topping, thawed
1 box powdered sugar
1 (8 oz) pkg cream cheese, room temperature
1 can apple pie filling

Crust: Combine ingredients and press into an ungreased 13x9 inch baking pan. Bake at 350 until light brown, about 15-20 minutes.

Filling: Mix first 2 ingredients and pour over cooled crust. Spread with apple pie filling. Refrigerate until ready to serve.


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