CDKitchen, it's what's cooking online!
  • contact the CDKitchen helpdesk
recipe box start page

AU GRATIN POTATOES FOR A CROWD - Easy

Shelly's
recipe box

Printview my recipes
this recipe viewed 20 times

Printprint
Savesave
share this recipe:
  share on facebook share on google plus share on twitter share on pinterest


Category: Au Gratin and Scalloped
    Prep Time:       Cook Time:       Total Time:  

2 tablespoons butter, softened
8 large russet potatoes, scrubbed clean
3 cups heavy cream
1 cup whole milk
1/4 cup all-purpose flour
2 teaspoons salt
Freshly ground black pepper
2 cups freshly grated sharp Cheddar
2 green onions, sliced thin (white and light green parts only)

Preheat the oven to 400 degrees F. Butter a large baking dish with the butter.

Slice the potatoes into sticks, and then cut the sticks to create a dice.

Combine the cream and milk in a bowl. Add the flour, salt and some pepper. Whisk it together well so that the flour is incorporated into the milk/cream mixture. Add the diced potatoes to the prepared baking dish and pour the creamy mixture all over the top.

Cover the dish with foil and bake for 20 to 30 minutes. Remove the foil and bake 15 to 20 minutes more. Just before serving, sprinkle on the grated cheese and return it to the oven until the cheese is melted and bubbly, 3 to 5 minutes. Sprinkle on the green onions and serve it hot. Creamy, dreamy and divine. Serves 15


Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.

recipe comments

add a comment:

You must log in to comment on this page

related member recipes

Au Gratin Potatoes - Easy
   by sgre52160



2 pkg frozen hash browns 1 pint half-and-half 2/3 lb Velveeta, melted 1 cup butter, melted 4 oz grated cheese Place potatoes in a 13x9 inch baking pan. Mix remaining ingredients and pour over




Loaded Au Gratin Potatoes - Easy
   by sgre52160



1 (4.9 oz) box au gratin potatoes 2 cups boiling water 1 cup half-and-half 2 tbsp butter 6 slices bacon, cooked, crumbled 1 cup shredded Monterey Jack cheese 1/4 cup sliced green onions (4




Scalloped Potatoes For A Crowd
   by stace1981








Crowd-size Party Potatoes
   by toyika








Easy Lasagna For A Crowd
   by stace1981









view more member recipes

related CDKitchen recipes


About CDKitchen

Online since 1995, CDKitchen has grown into a large collection of delicious recipes created by home cooks and professional chefs from around the world. We are all about tasty treats, good eats, and fun food. Join our community of 200K+ members - browse for a recipe, submit your own, add a review, or upload a recipe photo.