Shelly's Recipe

HOT CRAB APPETIZER SPREAD

Category: Spreads - Hot

1 (8 oz) pkg cream cheese, softened
1 (7 1/2 oz) can crab, rinsed and drained
2 tbsp onion, finely chopped
2 tbsp cream
1/2 tsp cream-style horseradish
1/4 tsp salt
1 tsp pepper
1/3 cup sliced almonds, toasted

Combine ingredients except nuts, mixing well until blended. Smooth mixture into a 9 inch tart dish and sprinkle with nuts. Bake at 375 for 15 minutes. Serve with crackers.