↞ recipe box start page
Category: Coffee Cake
Prep Time: Cook Time: Total Time:
Cake:
1 stick plus 2 teaspoons unsalted butter
1 1/2 cups packed light brown sugar
2 large eggs
2 cups all purpose flour
1 teaspoon baking soda
1 teaspoon ground cinnamon
1/2 teaspoon salt
1 cup sour cream
1 teaspoon pure vanilla extract
2 cups peeled, cored and chopped apples
Crumble Topping:
1/2 cup packed light brown sugar
1/2 cup all purpose flour
1/2 teaspoon ground cinnamon
4 tablespoons unsalted butter, softened
Brown Sugar Glaze:
1/2 cup packed light brown sugar
1/2 teaspoon vanilla extract
2 tablespoons water
Preheat the oven to 350 degrees F. Lightly grease a 13 by 9-inch glass baking dish with 2 teaspoons of the butter.
In a large bowl, cream together the remaining stick of butter and sugar until light and fluffy. Add the eggs 1 at a time, beating after the addition of each. In a separate bowl or on a piece of parchment, sift together the flour, baking soda, cinnamon, and salt. Add to the wet ingredients, alternating with the sour cream and vanilla. Fold in the apples. Pour into the prepared baking dish, spreading out to the edges.
To make the topping, in a bowl, combine the sugar, flour, cinnamon, and butter, and mix until it resembles coarse crumbs. Sprinkle the topping over the cake and bake until golden brown and set, 35 to 40 minutes. Remove from the oven and let cool on a wire rack for at least 10 minutes.
To make the glaze, in a bowl, combine the sugar, vanilla, and water and mix until smooth. Drizzle the cake with the glaze and let harden slightly. Serve warm.
view more member recipes
APPLE COFFEE CAK WITH CRUMBLE TOPPING AND BROWN SUGAR GLAZE
Category: Coffee Cake
Prep Time: Cook Time: Total Time:
Cake:
1 stick plus 2 teaspoons unsalted butter
1 1/2 cups packed light brown sugar
2 large eggs
2 cups all purpose flour
1 teaspoon baking soda
1 teaspoon ground cinnamon
1/2 teaspoon salt
1 cup sour cream
1 teaspoon pure vanilla extract
2 cups peeled, cored and chopped apples
Crumble Topping:
1/2 cup packed light brown sugar
1/2 cup all purpose flour
1/2 teaspoon ground cinnamon
4 tablespoons unsalted butter, softened
Brown Sugar Glaze:
1/2 cup packed light brown sugar
1/2 teaspoon vanilla extract
2 tablespoons water
Preheat the oven to 350 degrees F. Lightly grease a 13 by 9-inch glass baking dish with 2 teaspoons of the butter.
In a large bowl, cream together the remaining stick of butter and sugar until light and fluffy. Add the eggs 1 at a time, beating after the addition of each. In a separate bowl or on a piece of parchment, sift together the flour, baking soda, cinnamon, and salt. Add to the wet ingredients, alternating with the sour cream and vanilla. Fold in the apples. Pour into the prepared baking dish, spreading out to the edges.
To make the topping, in a bowl, combine the sugar, flour, cinnamon, and butter, and mix until it resembles coarse crumbs. Sprinkle the topping over the cake and bake until golden brown and set, 35 to 40 minutes. Remove from the oven and let cool on a wire rack for at least 10 minutes.
To make the glaze, in a bowl, combine the sugar, vanilla, and water and mix until smooth. Drizzle the cake with the glaze and let harden slightly. Serve warm.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
recipe comments
related member recipes
Baked Ham With Coffee And Brown Sugar Glaze
by sgre52160
12 to 14-pound smoked, ready-to-eat Ham 1/2 cup brown sugar 1/2 cup cider vinegar 1 tablespoon Dijon mustard 1 cup strong black brewed coffee 1 cup breadcrumbs Place ham in a very large pot
by sgre52160
12 to 14-pound smoked, ready-to-eat Ham 1/2 cup brown sugar 1/2 cup cider vinegar 1 tablespoon Dijon mustard 1 cup strong black brewed coffee 1 cup breadcrumbs Place ham in a very large pot
Apple-nut Cake With Brown Sugar Glaze
by sgre52160
1 1/2 cups vegetable oil 1 1/2 cups sugar 1/2 cup firmly packed brown sugar 3 large eggs 3 cups flour 1 tsp baking soda 2 tsp ground cinnamon 1/2 tsp freshly grated nutmeg 1/2 tsp vanilla extr
by sgre52160
1 1/2 cups vegetable oil 1 1/2 cups sugar 1/2 cup firmly packed brown sugar 3 large eggs 3 cups flour 1 tsp baking soda 2 tsp ground cinnamon 1/2 tsp freshly grated nutmeg 1/2 tsp vanilla extr
Brown Sugar Glaze For Apple Cake
by sgre52160
1/2 cup butter and packed brown sugar 1/4 cup milk Combine in a saucepan and bring mixture to a full boil. Cook, stirring constantly, for 3 minutes. Let cool to lukewarm before pouring on cake.
by sgre52160
1/2 cup butter and packed brown sugar 1/4 cup milk Combine in a saucepan and bring mixture to a full boil. Cook, stirring constantly, for 3 minutes. Let cool to lukewarm before pouring on cake.
Fresh Apple Cake With Brown Sugar Glaze Apple Cake
by sgre52160
1 1/2 cups all purpose flour 1 cup sugar 1/2 tsp baking soda 1/2 tsp salt 1/2 tsp cinnamon 2 eggs 1/2 cup canola oil 1 tsp vanilla 1 1/2 cups finely chopped apples 1/2 cup pecans or walnuts,
by sgre52160
1 1/2 cups all purpose flour 1 cup sugar 1/2 tsp baking soda 1/2 tsp salt 1/2 tsp cinnamon 2 eggs 1/2 cup canola oil 1 tsp vanilla 1 1/2 cups finely chopped apples 1/2 cup pecans or walnuts,
Pumpkin Pie With Brown Sugar-walnut Topping
by sgre52160
1 (9-inch) unbaked pie crust Filling: 1 cup packed golden brown sugar 2 large eggs 1/2 tsp fine sea salt 1/2 tsp ground cinnamon 1/2 tsp ground ginger 1/4 tsp ground cloves 1 cup canned pure
by sgre52160
1 (9-inch) unbaked pie crust Filling: 1 cup packed golden brown sugar 2 large eggs 1/2 tsp fine sea salt 1/2 tsp ground cinnamon 1/2 tsp ground ginger 1/4 tsp ground cloves 1 cup canned pure
view more member recipes
related CDKitchen recipes
Warm Granny Apple Crumble
Brown Sugar Ham Glaze
Apple Cream Cheese Crisp With Brown Sugar Topping
Apple Crumble Pie
Hazelnut Cream Coffee Topping
Crunchy Caramel Apple Pie
Texas Cinnamon Coffee
Cream Cheese Filled Coffeecake
Cafe Creme Brulee
Honey Bun Coffee Cake
Recipe Quick Jump