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Shelly's Recipe

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HAM AND CHEESE PINWHEELS

Category: Roll Ups / Pinwheels

1 (8 oz) pkg cream cheese, softened
1 tbsp prepared horseradish and chopped chives
10 slices (about 1/2 lb) thinly sliced ham, summer sausage or pepper loaf
10 slices processed American cheese

In a small mixing bowl, beat cream cheese until smooth; stir in horseradish and chives.

Carefully spread about 1 tbsp of the mixture over each meat slice; top with American cheese slice, if using, and spread another tablespoon of cream cheese mixture over cheese. Tightly roll up each meat slice and place on a plate, cover and chill.

Just before serving, slice each roll into five pieces. Serve with toothpicks, if desired.


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