Shelly's Recipe

SPINACH BACON PINWHEELS

Category: Roll Ups / Pinwheels

1 cup sour cream
1 (8 oz) pkg cream cheese, softened
1/2 cup mayonnaise (I like Hellmanns)
1 (10 oz) box frozen chopped spinach, thaw and squeezed dry
1/4 cup chopped red onion
1 pkg dry Ranch dip mix
1 jar real bacon bits
1 (10 count) pkg flour tortillas (9 to 10 inch size)

Mix sour cream, cream cheese, and mayonnaise together well. Add spinach, onion, and dip. Mix well and stir in bacon bits.

Spread about 1/4 cup mix on each tortilla, roll up and wrap with plastic wrap. Will make about 8 (10 inch) or 9 to 10 (9 inch) tortillas Chill overnight.

TO SERVE: Remove plastic wrap. Cut off ends and discard. Cut each tortilla into 5 to 6 pieces.