↞ recipe box start page
Category: Pies - Miscellaneous
Prep Time: Cook Time: Total Time:
1 bag (14 oz.) vanilla caramels
1/2 c. butter
1/2 c. heavy whipping cream
2 c. pecan halves, toasted
1 chocolate graham cracker pie crust
Topping:
1/3 c. chocolate chips
2 tbsp. butter
2 tbsp. heavy whipping cream
2 tbsp. light corn syrup
1/2 tsp. vanilla
For decoration:
1 cup heavy whipping cream, whipped to soft peaks.
Filling: Put caramels, butter and cream in a medium size saucepan. Cook over low heat, stirring often with a whisk until caramels and butter melt. Remove from heat and whisk until completely smooth. Stir in pecans. Pour into pie crust. Cover with plastic lid and chill 3-4 hours until cooled and firm.
Topping: Stir chocolate chips and butter in a small saucepan over low heat until melted and smooth. Remove from heat and stir in cream, corn syrup and vanilla until blended. Pour over pie. Chill at least 1 hour. Just before serving, decorate tops with dollops of whipping cream.
view more member recipes
CARAMEL PECAN TURTLE PIE
Category: Pies - Miscellaneous
Prep Time: Cook Time: Total Time:
1 bag (14 oz.) vanilla caramels
1/2 c. butter
1/2 c. heavy whipping cream
2 c. pecan halves, toasted
1 chocolate graham cracker pie crust
Topping:
1/3 c. chocolate chips
2 tbsp. butter
2 tbsp. heavy whipping cream
2 tbsp. light corn syrup
1/2 tsp. vanilla
For decoration:
1 cup heavy whipping cream, whipped to soft peaks.
Filling: Put caramels, butter and cream in a medium size saucepan. Cook over low heat, stirring often with a whisk until caramels and butter melt. Remove from heat and whisk until completely smooth. Stir in pecans. Pour into pie crust. Cover with plastic lid and chill 3-4 hours until cooled and firm.
Topping: Stir chocolate chips and butter in a small saucepan over low heat until melted and smooth. Remove from heat and stir in cream, corn syrup and vanilla until blended. Pour over pie. Chill at least 1 hour. Just before serving, decorate tops with dollops of whipping cream.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
recipe comments
related member recipes
Caramel Pecan Turtle Pie
by sgre52160
1 bag (14 oz.) vanilla caramels 1/2 c. butter 1/2 c. heavy whipping cream 2 c. pecan halves, toasted 1 chocolate graham cracker pie crust Topping: 1/3 c. chocolate chips 2 tbsp. butter 2 tbs
by sgre52160
1 bag (14 oz.) vanilla caramels 1/2 c. butter 1/2 c. heavy whipping cream 2 c. pecan halves, toasted 1 chocolate graham cracker pie crust Topping: 1/3 c. chocolate chips 2 tbsp. butter 2 tbs
Turtle Caramel Pecan Pie
by sgre52160
Crust 1 3/4 cup crushed chocolate cookies 4 tbsp melted butter Combine and press into a 9 inch pie plate. Filling: 2 (8 oz) pkg cream cheese, softened 2 eggs 3/4 cup sugar 2 tsp vanilla ex
by sgre52160
Crust 1 3/4 cup crushed chocolate cookies 4 tbsp melted butter Combine and press into a 9 inch pie plate. Filling: 2 (8 oz) pkg cream cheese, softened 2 eggs 3/4 cup sugar 2 tsp vanilla ex
Caramel-pecan Tart With Variation For Caramel Pecan Bars
by sgre52160
3 1/2 cups coarsely chopped pecans 2 cups flour 2/3 cup powdered sugar 3/4 cup butter, cubed 1/2 cup firmly packed brown sugar 1/2 cup honey 2/3 cup butter 3 tbsp whipping cream Prepar
by sgre52160
3 1/2 cups coarsely chopped pecans 2 cups flour 2/3 cup powdered sugar 3/4 cup butter, cubed 1/2 cup firmly packed brown sugar 1/2 cup honey 2/3 cup butter 3 tbsp whipping cream Prepar
Turtle Pecan Pie I
by sgre52160
1 (9-inch) frozen deep dish pie crust 1 cup light corn syrup 3 eggs, lightly beaten 1/2 cup sugar 1/3 cup butter, melted 1 teaspoon vanilla 1/2 teaspoon salt 1‑1/4 cups toasted pecans*
by sgre52160
1 (9-inch) frozen deep dish pie crust 1 cup light corn syrup 3 eggs, lightly beaten 1/2 cup sugar 1/3 cup butter, melted 1 teaspoon vanilla 1/2 teaspoon salt 1‑1/4 cups toasted pecans*
Turtle Pecan Pie
by sgre52160
1 (9-inch) frozen deep dish pie crust 1 cup light corn syrup 3 eggs, lightly beaten 1/2 cup sugar 1/3 cup butter, melted 1 tsp vanilla 1/2 tsp salt 1-1/4 cups toasted pecans* 2 (1 oz) squares
by sgre52160
1 (9-inch) frozen deep dish pie crust 1 cup light corn syrup 3 eggs, lightly beaten 1/2 cup sugar 1/3 cup butter, melted 1 tsp vanilla 1/2 tsp salt 1-1/4 cups toasted pecans* 2 (1 oz) squares
view more member recipes
related CDKitchen recipes
Chocolate Turtle Cheesecake
Easy Turtle Brownies
Chocolate Turtle Martini
Easy Turtle Candy
Caramel Turtle Cookies
Turtle Torte
Caramel Pecan Pie
Turtle Cups
Turtle Cheese Cake Bites
No-Bake Turtle Cheesecake
Recipe Quick Jump