Shelly's Recipe

CARAMEL APPLE DIP

Category: Sweet Dips / Spreads

2 8-oz pkgs Cream Cheese, softened
½ cup powdered sugar
1 16 oz carton Old Fashioned caramel apple dip (used: Marzetti)
1 cup Heath Bits ‘O Brickle Toffee Bits
4 large Granny Smith Apples, sliced thick

In a medium bowl, beat together cream cheese and powdered sugar until fluffy. Spread mixture evenly onto a platter. Spread caramel apple dip on top of the cream cheese layer. Sprinkle top generously with toffee bits. Serve with thick slices of Granny Smith apples. Serves: 18 (serving size: 1 tablespoon dip + 2 apple slices)