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Shelly's Recipe

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TUNA SALAD

Category: Salads - Seafood

4 cans white albacore tuna in water
1/2 cup diced onion
1/2 cup diced celery
3 pinches garlic powder
3 pinches onion powder
2 pinches salt
2 pinches black pepper
2 splashes apple cider vinegar
1 to 1 1/2 cups mayonnaise, depending on your taste

In a large mixing bowl break up the tuna with a fork, leaving it in large chunks. Add the diced onion and celery, and then the rest of the ingredients. Best if chilled for 1 hour.

In a large mixing bowl break up the tuna with a fork, leaving it in large chunks. Add the diced onion and celery, and then the rest of the ingredients. Best if chilled for one hour. Serves 8-10


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