Shelly's Recipe

LA MARINADE for Steak

Category: Marinades

1/4 cup each vinegar, soy sauce and dry white wine
2 oranges, juice only
1 lemon, juice only
1-2 limes, juice only
3 tbsp Worcestershire sauce
1 tbsp Louisiana style hot sauce
1/2 tsp each dry basil, chile powder, dry tarragon, garlic powder, and dill weed
1/4 tsp dry oregano
1 tsp onion powder
1 cup beer
3 tbsp vegetable oil

In large bowl add all ingredients and blend thoroughly. Place steak into marinade. Make sure that all meat is covered. Allow to marinate for 3 to 4 hours or over night in the refrigerator.

To cook, place on hot grill. Cook until done, about 5 to 10 minutes per side depending on heat source and thickness of meat.