Shelly's Recipe

CREOLE RED BEAN SALAD

Category: Salad

6 cups Red beans, cooked
1 cup Mayonnaise
1 cup Celery, diced
6 Boiled eggs, chopped
4 Tbsp Zatarain's Creole Mustard
2 tsp Creole seasoning
2 Tbsp Zatarain's Italian Olive Salad Mix, chopped

In a medium size mixing bowl, combine red beans, celery, onion, eggs, and Zatarain's Italian Olive Salad Mix. Add Zatarain's Creole Mustard, mayonnaise, and Creole seasoning. Stir to blend well. Cover tightly and refrigerate for 2 hours. Serves 10-12