Shelly's Recipe

HAM AND POTATO CASSEROLE

Category: Ham

1 (10 oz) can cream of celery or cheddar cheese soup
1 cup sharp cheese, grated
1/2 cup sour cream
2 cups cubed potatoes, cooked
2 cups cubed cooked ham
1/2 cup bread crumbs

Preheat oven to 350. Heat celery soup in a saucepan. Add cheese and sour cream. Stir in potatoes and ham. Pour into 1 1/2 quart casserole dish. Top with bread crumbs. Bake for 30 minutes.