Shelly's Recipe

APPLE STRUDEL MUFFINS

Category: Muffins

2 cups self-raising flour
1/2 cup sugar
1 egg, beaten
2/3 cup milk
1/4 cup butter
1 medium grated apple
1 tbsp grated lemon rind

Topping
1 tbsp grated lemon rind
1/4 cup walnuts
2 tbsp sugar

Preheat oven to 400, prepare pans. Put flour & sugar in bowl, rub in butter until crumbly. Reserve 1/2 cup of this mixture for topping. Beat egg, add milk. Add dry mix to wet mix until just combined. Gently stir in apple & tbsp rind. Spoon into muffin tins. Add reserved crumb mix to remaining topping ingredients & sprinkle over each muffin. Bake for 20 minutes or until done.