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Shelly's Recipe

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GLAZED CHICKEN THIGHS

Category: Chicken

2 1/2 lbs chicken thighs, skinned
1/3 cup molasses
3 tbsp apple cider vinegar
1 tsp each Worcestershire sauce and Dijon mustard
1/2 tsp hot sauce
1 tsp salt
1/2 tsp salt

Preheat oven to 375. Place in a 13x9 inch baking dish. Combine remaining ingredients and pour over chicken. Bake for 45 minutes. Serve. Serves 4-6



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